Today, was a good day.
I baked brownies. With extra chocolate chips just because. And I displayed them on my new pink plaid platter from the Target clearance aisle.
I wore my favorite summer dress, which is long and beachy and made of the softest grey t-shirt material.
I listened to my Smalltown Poets cd, sang along with "Prophet, Priest & King" and remembered how much I love their music.
I went to our work pool party and laid in the sun and went swimming with my friends. And get this - Ben took the afternoon off and came to the party too!
We went and saw WALL-E. I am now in love with that movie. I cried at their adorable robot love.
I came home all tired and with sunkissed shoulders and as I was taking a shower I realized it was only Friday and the whole weekend was still before me.
Then I typed this blog.
And now I am going to go downstairs, get a glass of milk, and curl up next to Ben on the couch. I am going to thank God that he is not at Bonnaroo or working at his boss's house til 4 am, or any other place than here with me. And I am going to read my book of Ray Bradbury short stories until we get tired and go to bed.
And that, my friends, is a pretty great day.
Friday, June 27, 2008
Tuesday, June 24, 2008
Note to Self
Well, I heard you say you would love for a lifetime
And now you complain that a lifetime just doesn't feel right for you
Another casualty of casual love
Another soul out of place, a heart that gave up
Why do we break the promises we make?
Are we living for ourselves?
Don't give up on love and throw it all away
Don't give up on love and let it fall away
When did it become so easy to run from your pain?
Don't give up on love and throw it all away
Well, I heard you say you can't change a stubborn heart
Yeah, I can relate, cause that's how I feel when I talk with you
Why should it take losing everything
To realize it might be time to change?
Don't give up on love and throw it all away
Don't give up on love and let it fall away
When did it become so easy to run from your pain?
Don't give up on love and throw it all away
Your restless heart won't win
Cause you take, but you don't give
And you'll keep moving on until you learn what love is
-Sanctus Real "Don't Give Up On Love"
And now you complain that a lifetime just doesn't feel right for you
Another casualty of casual love
Another soul out of place, a heart that gave up
Why do we break the promises we make?
Are we living for ourselves?
Don't give up on love and throw it all away
Don't give up on love and let it fall away
When did it become so easy to run from your pain?
Don't give up on love and throw it all away
Well, I heard you say you can't change a stubborn heart
Yeah, I can relate, cause that's how I feel when I talk with you
Why should it take losing everything
To realize it might be time to change?
Don't give up on love and throw it all away
Don't give up on love and let it fall away
When did it become so easy to run from your pain?
Don't give up on love and throw it all away
Your restless heart won't win
Cause you take, but you don't give
And you'll keep moving on until you learn what love is
-Sanctus Real "Don't Give Up On Love"
Labels:
encouragement,
faith,
love,
music
Sunday, June 22, 2008
An Open Letter to Kraft
Dear Kraft Company,
Hello. My name is Amy, and like any sane person, I really love your Macaroni and Cheese product. So simple to make. So delicious and cheesy. I'm not really ashamed to say that I can eat an entire box by myself in one sitting. In fact, would you believe I'm eating some right now as I type this? True story.
However, through 25 years of existence on this planet, several of those years spent preparing this meal for myself and the many assorted children I've babysat, I've come to realize that this product is seriously flawed. Tonight it got so bad I had to write this blog about it.
Kraft, I am begging you... could you please redesign the $#&!*@! box?!! If anyone is reading this right now and you have ever successfully opened a box of Kraft Macaroni & Cheese using the directions on the box, come forward right now and identify yourself. Leave me a comment with step by step detailed instructions about where the heck I am going wrong. Maybe include a drawing or diagram? Because every time my box ends up in mangled shreds of cardboard.
The box has a little area marked on the short edge at the top, a lovely golden crescent upon which, from what I can gather, I am to place by thumb and press in. And in theory, the perforated section pushes in and I can tear the box top off. Easy as pie, right? Or so you'd like me to BELIEVE, people of Kraft. But what happens, and someone back a crazy girl up here, is that the pressure of my thumb just crumples the corner of the box. I must resort to picking at the glued down flap on the top or bottom, which no doubt rips off leaving the second layer of cardboard securely glued shut.
Surely you WANT me to get to the delightful and delicious contents, so why must it be like breaking into Fort freakin' Knox to get into the box?! When I occasionally have to pry the box open with a steak knife, hasn't it gone too far?
All over the world, every day, people are opening boxes used to store food. Crackers, cookies, even other types of pasta and rice. And you know what? It's never that hard. So I beg of you, take it back to the drawing board. I can send you a couple suggestions if you'd like. I'm especially fond of those where you grab the tab and rrrrrrrrrip, off comes the little strip and you can just pop the box right open. But I mean, whatever works for you guys, Kraft.
Remember, I'm not asking you to change what's on the inside, Kraft. No, don't you lay a hand on that recipe - it's timeless and perfect. But seriously. SERIOUSLY. Fix. The. Box.
Thank you,
Amy J
PS to readers... am I insane? Or am I right? I mean, I'm a college-educated young professional... surely I am not the only one unable to open a box of Mac & Cheese!?! You know what, just don't answer that. :)
Hello. My name is Amy, and like any sane person, I really love your Macaroni and Cheese product. So simple to make. So delicious and cheesy. I'm not really ashamed to say that I can eat an entire box by myself in one sitting. In fact, would you believe I'm eating some right now as I type this? True story.
However, through 25 years of existence on this planet, several of those years spent preparing this meal for myself and the many assorted children I've babysat, I've come to realize that this product is seriously flawed. Tonight it got so bad I had to write this blog about it.
Kraft, I am begging you... could you please redesign the $#&!*@! box?!! If anyone is reading this right now and you have ever successfully opened a box of Kraft Macaroni & Cheese using the directions on the box, come forward right now and identify yourself. Leave me a comment with step by step detailed instructions about where the heck I am going wrong. Maybe include a drawing or diagram? Because every time my box ends up in mangled shreds of cardboard.
The box has a little area marked on the short edge at the top, a lovely golden crescent upon which, from what I can gather, I am to place by thumb and press in. And in theory, the perforated section pushes in and I can tear the box top off. Easy as pie, right? Or so you'd like me to BELIEVE, people of Kraft. But what happens, and someone back a crazy girl up here, is that the pressure of my thumb just crumples the corner of the box. I must resort to picking at the glued down flap on the top or bottom, which no doubt rips off leaving the second layer of cardboard securely glued shut.
Surely you WANT me to get to the delightful and delicious contents, so why must it be like breaking into Fort freakin' Knox to get into the box?! When I occasionally have to pry the box open with a steak knife, hasn't it gone too far?
All over the world, every day, people are opening boxes used to store food. Crackers, cookies, even other types of pasta and rice. And you know what? It's never that hard. So I beg of you, take it back to the drawing board. I can send you a couple suggestions if you'd like. I'm especially fond of those where you grab the tab and rrrrrrrrrip, off comes the little strip and you can just pop the box right open. But I mean, whatever works for you guys, Kraft.
Remember, I'm not asking you to change what's on the inside, Kraft. No, don't you lay a hand on that recipe - it's timeless and perfect. But seriously. SERIOUSLY. Fix. The. Box.
Thank you,
Amy J
PS to readers... am I insane? Or am I right? I mean, I'm a college-educated young professional... surely I am not the only one unable to open a box of Mac & Cheese!?! You know what, just don't answer that. :)
Tuesday, June 03, 2008
Ellie's Run for Africa
Hello, world! I wanted to post a quick note about Ellie's Run for Africa, which is an event I have had the privilege of photographing for the past few years now. This is a great community event with a wonderful story behind it. A very sweet girl, Ellie, at age 10 heard a missionary speak at her church about his work in Africa. God stirred in her young heart a dream to raise money for the children she'd heard about, and with her passion behind it, Ellie's Run for Africa was born. The event is a 5K Cross Country Run and Family Fun Day held out at Percy Warner park here in Nashville. This year's event is on Saturday, June 14th. You can find out lots more about it at http://www.elliesrun.org/. If you're the athletic type, I would encourage you to sign up to run or walk the race. If you're not, then just bring yourself and your family out for the other activities. All the event proceeds will go to African Leadership, a ministry and missionary organization that works to fund education and health improvements for the world's poorest in places like the Kibera slum in Kenya.
Here's a video of Miss Ellie herself, telling you why you should be involved! C'mon out - I'll see you there, camera in hand!
Here's a video of Miss Ellie herself, telling you why you should be involved! C'mon out - I'll see you there, camera in hand!
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